Boy & Bird is great, open from 11am till late, 7 days a week. They also take bookings (!) – you can probably stop reading now. That’s all you needed to know, right? Because there’s a 40-minute wait at Dear Jervois, 45-minute wait at Rosie, and don’t even think about Depot on a Friday night. The half bird ($19) came with chunky chips and gravy. Double thumbs up to the chips. More gravy, more ($3). We also had some coleslaw which was refreshing and delicious (small $5.50). First class combination right there. I wouldn’t recommend the Chilli Satay Chicken ($10) no matter how good it sounds on paper and stay away from the soda selection. There are of course non-chicken dishes available but for now the chips, gravy, and coleslaw are enough to take me back.
Boy & Bird
222 Ponsonby Road, Auckland