FISH @ Hilton Hotel

IMG_2569LOGOMany nights ago we dined at FISH inside the Hilton Hotel down at Princes Wharf. It was a 5-course meal and cost us $55 each with a voucher.IMG_2622LOGO

1 – Mussel and tio pepe cappuccino – probably our least favourite dish of the night. Though bonus points for the cute coffee cup. This was our first encounter with foam for the night.

2 – Pepper cured kingfish with beetroot, crisp rice and crème fraiche – the fish was fresh and delicious with its beetroot friends. The peppercorns were a bit overwhelming purely because there was just so much of it.IMG_2588LOGO

3 – Mushroom and spelt risotto – I enjoyed this dish, minus the foam (sense a pattern here?). It was creamy and rich, and the risotto was cooked al dente. I prefer risotto that still has a little bit of chew to it, so if you like softer rice this may not be your cup of tea.

4 – Akaroa salmon with a herb crust, prawn and spring onion mash potatoes, and spicy pistachio butter – Both my mum and I agreed that the prawn and herb potato mash was the best thing on the plate. Since salmon is relatively rich and oily itself, I didn’t enjoy having it coated in crust. Also, go away foam!

4 – Pepper rubbed South Island venison loin with parsnip puree, roasted carrots & courgettes, and orange citrus jus – there can be no wrong said about this dish. Even our dad couldn’t stop saying how good it was – picky eaters all round. The meat was cooked medium rare and had a subtle honey taste to it. It was simple, but well done.

5 – Buttermilk panna cotta Earl Grey poached figs with hazelnut biscotti and vanilla ice-cream – this was a good way to end the meal. The vanilla ice cream is the refreshing kind, and the hazelnut biscotti perfectly crunchy. Being made from buttermilk, the panna cotta was slightly sour.IMG_2617LOGO

Service was mostly quick and attentive. A lot of the time the hotel can also validate your parking, just make sure you check with the concierge on arrival.IMG_2623LOGO

Restaurant month is almost here, get excited. We have our eye on a few menus in particular Depot serving up clams/oysters with sliders at just $25 all up! Can’t wait. Check out the menus and events here.

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3 comments
  1. amythlf said:

    What a great deal! The earl grey poached figs sounds interesting!

  2. FISH is such a photogenic and beautiful restaurant! I was going to buy that voucher too, but there are so many deals for restaurant month that I just can’t choose.. But the Depot one sounds too good to pass up!

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